Maintaining Your PGS Legacy Grills

Outdoor Grill Maintenance with PGS Legacy Grills

You’ve just bought a PGS Legacy Series grill, and you’ve spent a fantastic summer grilling for friends and family. Now that the season’s over, you’re probably wondering how to keep your grill in top condition. The good news is that all of our outdoor gas grills are designed for long-term use and easy maintenance. Proper care ensures that you’ll be ready to host memorable barbecues for years to come. Neglecting regular maintenance can lead to issues like clogged burners, grease buildup, and even rust—damaging the appearance of your grill and shortening its lifespan. We’re here to guide you through maintaining your Legacy grill so it stays in pristine condition.

Proper maintenance prevents costly repairs and keeps your grill performing at its best. Without it, your burners might become blocked, and gunk can build up, causing permanent damage to the interior. Left unchecked, rust can ruin the sleek look of your grill. Follow our tips to keep your Legacy grill in great shape!

Maintaining Your Gas Grill

While keeping your grill in excellent condition isn’t complicated, it does require some effort. Industry experts suggest a deep cleaning of your grill once or twice a year, with routine maintenance every few months. Over time, grease can accumulate, and food particles may fall between the grates. Regular checks will help you identify areas that need attention. It’s ideal to perform a thorough cleaning before the summer starts, ensuring your grill is ready for next season.

Grease Tray

For our Legacy grills, lining your grease tray with heavy-duty aluminum foil before each use is recommended. Regularly inspect and empty the grease tray to promote the long-term health of your grill. Replace the foil every five to ten uses, depending on how fatty your meals are. If your grill has been exposed to rain without a cover, always check the grease tray for accumulated water.

Replacing the aluminum foil regularly will extend the life of your grease tray and ensure smooth operation. Always wait until the tray is cool before changing the foil.

Burners

Removing and cleaning the burners makes it easier to keep your Legacy grill in good condition. Before starting, ensure your gas supply is turned off and that the feedline is free of gas. Take your time during this process and don’t rush. First, remove the cooking grids and rock grates. Gently pull up on the back of the burner assembly. Cover the valve openings to prevent dirt from entering.

Use a stiff wire brush to clean both sides and the underside of the burner. For clogged flame holes, use a thin wire brush to clear them. A small bottle brush or long, flexible wire can help clean the venturis.

Cooking Grids

Maintaining the cooking grids is simple. After each use, scrub the grids with a brass or stainless steel brush while the grill is still hot. Wear a barbecue mitt to protect your hands from the heat. If the grids show significant buildup, you can remove them and clean them with a mild soap solution. Rinse thoroughly and dry completely before reinstalling them.

Stainless Steel Maintenance

Our Legacy grills feature high-quality stainless steel constructed in California. These grills are designed to last and resist corrosion. However, they still require proper care to maintain their appearance and longevity.

Ignoring basic maintenance can lead to rust spots and pitting on the grill’s surface, which can compromise its durability.

Rust Spots: Often, rust marks appear due to leftover particles from normal steel that have adhered to your grill’s surface. Wire wool scouring pads or carbon steel utensils are common culprits. Remove these marks using a soft, damp cloth and a stainless steel cleaner. Addressing rust spots promptly avoids permanent stains.

Pitting: Bleach and certain acidic foods can cause pitting on the grill’s surface. To avoid this, use bleach specifically formulated for stainless steel and rinse thoroughly with clean water afterward. Acidic foods rarely cause issues, but prolonged exposure to concentrated salt or vinegar solutions can damage the surface. Wipe down your grill during and after cooking to prevent harm.

Daily Care in a Nutshell

To preserve the original appearance of your Legacy grill, follow these guidelines:

1. After every use, especially after cooking fatty meats, wipe the grill with a soft, damp cloth and rinse with warm/hot water. This helps eliminate any leftover residues from the grilling process.
2. Avoid harsh abrasives and scouring pads when cleaning the stainless steel surfaces. These can leave scratches and mar the appearance of your grill. Choose cleaning tools carefully to protect the finish.
3. Your Legacy grill has a directional polish. Clean along the grain, not across it, to maintain its appearance.
4. Use soft, dry cloths or towels to dry the grill after cleaning.
5. Don’t forget to check for propane leaks. Mix soapy water and apply it to the gas line and connections (with the propane turned on). If bubbles form, tighten the connection or replace the line.
6. Cover your grill. Keeping your Legacy grill covered when not in use protects it from rust and dirt.

The Bottom Line

Clean your grill regularly. Besides the detailed cleaning mentioned above, always wipe it down after each use. AEI Corporation has been a leader in the grilling industry for over 50 years, creating innovative products for both indoor and outdoor dining. If you prefer our commercial grills with built-in timers, feel free to explore those options as well.

For further inquiries or assistance, reach out to our team today.